Perfect Bake® recipe


Double Lemon Mug Cake

Mug cakes are a delicious way to satisfy a cake craving—fast. Lemon juice and lemon zest give this recipe a real zing. This is a great recipe for those looking for a cake a little on the lighter side.


Ingredients

Units:
US | Metric
Metric | US
Servings : 2 mugs
  • Powdered Sugar - 3½ oz
  • Lemon Juice - 7/8 oz
  • Egg - 1¾ oz
  • Vegetable Oil - 1/2 oz
  • Granulated Sugar - 1⅝ oz
  • Lemon Zest - 1
  • Lemon Juice - 1⅛ oz
  • Self-Rising Flour - 1⅜ oz