Perfect Bake® recipe


Double Chocolate Peanut Butter Cookies

A lot of people like muffins and everyone's favorite part is the top, so why not just make muffin tops? That's exactly what we did. These delightful cookies practically melt in your mouth. They're a delicious combination of chocolate and peanut butter in light, a fluffy cookie with extra chocolate chips. Have one and never worry about that pesky muffin bottom again.


Ingredients

Units:
US | Metric
Metric | US
Servings : 48 cookies
  • Egg - 3⅝ oz
  • Milk - 4¼ oz
  • Vanilla Extract - 1/4 oz
  • Semisweet Chocolate Chips - 6⅛ oz
  • All Purpose Flour - 9⅜ oz
  • Baking Powder - 1/4 oz
  • Baking Soda - 1/8 oz
  • Salt - 1/8 oz
  • Cocoa Powder - 1¼ oz
  • Unsalted Butter - 4 oz
  • Peanut Butter - 5¼ oz
  • Granulated Sugar - 3½ oz
  • Brown Sugar - 3½ oz