Chocolate Chocolate Peanut Butter Chip
Who doesn't love the combination of chocolate and peanut butter? About
the only way to improve it would be by adding more chocolate; even better is
more kinds of chocolate. This
recipe does just that with the addition of milk chocolate and semi sweet
chocolate chips. You get the rich flavor of the darker semi sweet chocolate
with the smoothness of the milk chocolate. It's a combination that's hard to
beat. Paired with salty peanut butter chips and wrapped in a soft chewy
chocolate cookie, you've got a real winner on your hands. Feel free to take
it one step further and replace the chocolate chips by chopping up your
favorite dark chocolate and milk chocolate bars into chunks. You'll be glad
you did.
Ingredients
Units:
- All Purpose Flour - 5¾ oz
- Baking Soda - 1/8 oz
- Salt - 1/8 oz
- Cocoa Powder - 1 oz
- Peanut Butter Chips - 5 oz
- Semisweet Chocolate Chips - 2½ oz
- Milk Chocolate Chips - 2½ oz
- Egg - 1¾ oz
- Vanilla Extract - 1/4 oz
- Unsalted Butter - 4 oz
- Granulated Sugar - 4 oz
- Brown Sugar - 3⅞ oz
Servings
23 cookiesDirections
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