 
                Double Chocolate Cherry Cookies
 
                    
                        One element that makes these cookies so "chewy" is the addition of dried
    cherries that have been plumped and pureed. The flavor of the fruit may not
    stand out against the chocolate but the unique, delightfully soft, chewy
    texture most certainly will. Feel free to experiment with other dried fruits
    like currants, blueberries, raisins or cranberries.
                    
                    
    
                Ingredients
- Dried Cherry - 8 oz
- Water
- Vanilla Extract - 1/4 oz
- Egg - 1¾ oz
- Bread Flour - 7⅞ oz
- Cocoa Powder - 1 oz
- Baking Soda - 1/4 oz
- Semisweet Chocolate Chips - 6½ oz
- Granulated Sugar - 4¼ oz
- Unsalted Butter - 4 oz
Servings
24 cookiesDirections
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