Perfect Bake® recipe


Blackberry Coulis

Wondering what to do with all those blackberries? Coulis, a thickened fruit sauce, is a quick way to preserve over ripe berries before it's too late. The good news is once you've made your sauce, it can be stored in the fridge for a few days while you decide which of your favorite desserts to make to go with it.


Ingredients

Units:
US | Metric
Metric | US
Servings : 5
  • Blackberry - 4¾ oz
  • Powdered Sugar - 7/8 oz
  • Lemon Juice - 3/8 oz