Blackberry Coulis
Wondering what to do with all those blackberries? Coulis, a thickened fruit sauce, is a quick way to preserve over ripe berries before it's too late. The good news is once you've made your sauce, it can be stored in the fridge for a few days while you decide which of your favorite desserts to make to go with it.
Ingredients
Units:
- Blackberry - 4¾ oz
- Powdered Sugar - 7/8 oz
- Lemon Juice - 3/8 oz
Directions
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