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Almond Honey Cake Puffs

These light and fluffy cake puffs are simply delicious. The delicate taste of almond mixed with honey and a touch of cinnamon results in a light natural sweetness and balanced flavor and texture. Be sure to watch your sliced almonds careful and stir often when toasting them, they will burn easily.

Ingredients

Units:
US | Metric
Metric | US
  • Sliced Almond - 1¼ oz
  • Unsalted Butter - 2 oz
  • Egg - 1¾ oz
  • Honey - 3⅞ oz
  • Almond Extract - 1/8 oz
  • Vanilla Extract - 1/8 oz
  • Almond Meal - 4 oz
  • Coconut Flour - 1¼ oz
  • Baking Soda - 1/8 oz
  • Salt - 1/8 oz
  • Ground Cinnamon - 1/8 oz

Servings

18 cookies

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Directions

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