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Hazelnut Coffee Macarons

If you love a touch of hazelnut flavoring in your coffee then this is the perfect macaron for you! We've paired a hazelnut shell with coffee buttercream filling.

Ingredients

Units:
US | Metric
Metric | US
  • Powdered Sugar - 4⅛ oz
  • Hazelnut Flour - 1¾ oz
  • Blue Diamond Almond Flour Finely Sifted - 3/4 oz
  • Egg white - 2⅛ oz
  • Granulated Sugar - 1⅞ oz
  • Salt - 1 pinch
  • Vanilla Extract - 1/8 oz
  • Instant Espresso Powder - 1/8 oz
  • Unsalted Butter - 2⅞ oz
  • Egg white - 5/8 oz
  • Granulated Sugar - 1⅜ oz

Servings

18 Macaronss

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