
Hazelnut Coffee Macarons

If you love a touch of hazelnut flavoring in your coffee then this is the perfect macaron for you! We've paired a hazelnut shell with coffee buttercream filling.
Ingredients
- Powdered Sugar - 4⅛ oz
- Hazelnut Flour - 1¾ oz
- Blue Diamond Almond Flour Finely Sifted - 3/4 oz
- Egg white - 2⅛ oz
- Granulated Sugar - 1⅞ oz
- Salt - 1 pinch
- Vanilla Extract - 1/8 oz
- Instant Espresso Powder - 1/8 oz
- Unsalted Butter - 2⅞ oz
- Egg white - 5/8 oz
- Granulated Sugar - 1⅜ oz
Servings
18 MacaronssDirections
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